BAKING TIME: 30 minutes at 200 degrees
INGREDIENTS:
In order of use:
1 kilo potatoes
200 gram ham
1 onion
200 gram cheese
some bottled garlic
400 ml cream
salt pepper
paprika
DIRECTIONS:
1. Cook the potatoes
2. Peel them
3.Cut the potatoes in slices
4.Put the slices in a pan
5.Mix the cream, the onion (sliced), and the spices in a bowl. Pour this
mixture over the potatoes and lay the cheese over this.
MEMORIES/STORIES ASSOCIATED WITH THIS RECIPE:
Tina is 17 years old. She has a brother who is 13. It was not easy for her
to translate this recipe, from her mother, into English.